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Description
a popular Indo-Chinese appetizer consisting of frenched chicken winglets (drumettes) that are marinated, battered, deep-fried, and often tossed in a spicy, saucy glaze.
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a popular Indo-Chinese appetizer consisting of frenched chicken winglets (drumettes) that are marinated, battered, deep-fried, and often tossed in a spicy, saucy glaze.
